DESSERT menu $16 Triple Sorbetto Terrine $16 Passion Fruit Caramel2016 Pierre-Bise Coteaux du Layon | $15 $14 Ghirardelli Butterscotch Pudding $14 Vanilla Créma, Chocolate WaferDonnafugata 'Ben Rye' Passito di Pantelleria | $17 $16 Mascarpone Cheesecake $16 Bittersweet Chocolate Sauce, Toastaed HazelnutsLuigi & Giusti Cherry Dessert Wine | $14 $14 Meyer Lemon Parfait $14 Meyer Lemon Custard, Italian MeringuePassion Fruit Caramel Sauce, Lemon Sorbetto2024 Vietti Moscato d'Asti | $11 $12 Triple Chocolate Sorbetto (vegan) $12 Montenegro Amaro | $11 $10 Affogato $10 Espresso, Vanilla Gelato, Candied Orange Peel2016 Fattoria del Cerro Vin Santo| $18 $16 Chocolate Hazelnut Truffle Cake $16 White Chocolate Créma2018 Ramos Pinto LVB Port | $14 $15 Tiramisú $15 Marsala and Espresso-soaked Ladyfingers layered with Italian Mascarpone and CocoaBroadbent 'Rainwater' Madeira | $9
